Food Tatwa

The Basic simple yummy chocolate cake….everyone’s favorite…

So what we need…

Ingredients

Flour/ Maida        – 1.5 cup

Baking Powder    – 1 tsp

Cocoa powder      – 2 tbsp

Coffee powder            – 1 tsp

Eggs                     – 4 numbers

powdered sugar   – 1 cup

vanilla essence    – 1 tsp

How to bake chocolate cake…

I have a rule of keeping dry and wet ingredients separately and then mixing them finally before baking.

Wet – Add sugar, then oil, and then eggs one by one in a bowl or mixing pot.

Dry – side-by-side sieve flour + cocoa powder + baking powder and coffee.

Now preheat the oven for 15 mins at 180° C in convection mode.

Now add the flour mixture to oil egg mixture and beat a little more

Now bake a cake for 45 minutes in the oven.

Suggested serving – Coffee liqueur poured on the cake adds taste to this cake

Coffee liquor – 1/2 spoon coffee + 4sp grounded sugar + 1 cap rum.